The Bartender is responsible for providing knowledgeable and bespoke service by identifying and meeting guests' needs at the bar. You will mix ingredients to prepare cocktails and other beverages according to specific recipes while ensuring all drinks are served according to defined standards and local license measures. Key duties include setting up the bar visuals and merchandise, coordinating with stewards to maintain a hygienically clean area, and ensuring sufficient glassware is available. You must monitor expiration dates on all perishable garnishes and ensure they are recorded and stored correctly. The role also involves making recommendations and upselling where appropriate to enhance the guest experience.
How to apply: Please apply through the Jumeirah careers portal at jumeirah.c using Job ID: ***A or email your CV to: ***
Applicants must have at least 1 to 2 years of bartending experience, preferably within the international hospitality industry. You should hold a Higher Secondary School certificate and have completed Basic Food and Hygiene Training. A strong knowledge of wines, spirits, and cocktail preparation is essential. The ideal candidate will be professional, guest-oriented, and capable of maintaining high luxury standards in a fast-paced beachfront resort environment.
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