key responsibilities:
• Assist the chef in preparing ingredients, assembling meals and decorating food
• Wash, chop, and organize ingredients as per directions
• Follow food safety and hygiene protocols
• Help with cleaning, dishwashing, and packing meals efficiently
Skills
• Hardworking, patient, reliable, and fast learner
• Pays attention to details with a passion for designing and decorating cute food.
• Prior experience in a kitchen is a plus, but not required
• Ability to work neatly, follow instructions, and maintain cleanliness
• Team player with apositive attitude
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