We are looking for a Hotel Steward / Waiter to assist with food and beverage service while maintaining cleanliness and service standards.
Key Responsibilities:
Serve food and beverages to guests in a professional manner
Set up and clear tables according to service standards
Assist guests with menu inquiries and basic service requests
Maintain the cleanliness of dining areas, utensils, and service stations
Follow hygiene, safety, and food handling procedures
Support kitchen and service teams during operations
How to Apply:
Interested applicants should send their resume to the HR Manager via WhatsApp at +*********758.
Previous experience in hotel or restaurant service is an advantage
Basic knowledge of food and beverage service standards
Understanding of hygiene and food safety practices
Good communication and interpersonal skills
Ability to work in shifts, including weekends and holidays
Professional appearance and positive attitude
Ability to work as part of a team in a fast-paced environment
Physical stamina for standing and carrying trays for extended periods
Willingness to follow instructions and service procedures
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