Welcome guests and assist them with seating.
Present menus and explain food and beverage options.
Take orders accurately and communicate them to kitchen staff.
Serve food and drinks promptly and professionally.
Prepare tables and maintain dining area cleanliness.
Respond to customer requests and complaints politely.
Process bills and payments when required.
Coordinate with kitchen staff and other service team members.
Follow food safety, hygiene, and restaurant service standards.
High school diploma or equivalent preferred.
Previous waiter experience is an advantage.
Good communication and customer service skills.
Basic English proficiency; additional languages are beneficial.
Professional appearance and a friendly attitude.
Ability to work shifts, weekends, and public holidays.
Candidate can send cv via WhatsApp :***
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